Ambrosia Cream Puffs

1/2 cup orange juice
1 tablespoon cornstarch
1 cup plain low-fat yogurt
1 medium banana, finely chopped
1 egg white
2 tablespoons granulated sugar
Cream puffs
2 tables ...

Raisin Filling

1 cup granulated sugar
1 cup water
3 tablespoons flour
1 cup raisins

Boil until mixture thickens.

Strawberry Rhubarb Turnovers

1 package refrigerated crescent rolls
4 tablespoons confectioners' sugar
4 ounces cream cheese, whipped
4 teaspoons rhubarb strawberry fruit spread
1 large egg whit ...

Tagalong Pastry Boat

1 box Tagalong Girl Scout cookies, cut into small pieces
1 quart heavy cream
4 ounces sour cream
3/4 cup caramel sauce
1 cup fudge
6 ounces grated chocolate

Whip heavy ...

Cherry Danish Dessert

2 (8 ounce) cans refrigerated crescent dinner rolls, divided
16 ounces Philadelphia Cream cheese, softened
1 1/2 cups confectioners' sugar, divided
1 egg white
1 teaspoon ...

Banana Pastries

Dough
4 cups all-purpose flour
4 tablespoons shortening
4 tablespoons sweet butter
1/2 cup water

Filling
2 large bananas
1/3 cup finely chopped dried ...

Pastry-Wrapped Raspberry Crisps

Source: Bon App?tit - June 1996

A bit more elegant than the average crisp, these pretty single-serving desserts are still quick to prepare.

Crust
1 ...

Prune Filling

1 pound prunes
1/2 cup granulated sugar
1 cup applesauce
1 teaspoon vanilla extract
1/2 teaspoon cinnamon

Cover prunes with water. Cook until soft and most of water is absorbed. ...

Petite Orange Eclairs

3/4 cup whipping cream
1 tablespoon confectioners' sugar
1 drop yellow food coloring
1 drop red food coloring
24 ladyfinger cookies
1/3 cup Grand Marnier *
1/2 cup fudge ...

Banana Sundae Wrap

Source: Betty Crocker's Luscious Desserts

1 (17 1/4 ounce) package PEPPERIDGE FARM
    frozen puff pastry, thawed
1/4 cup miniature NESTLES semisweet chocolate ...