Raspberry Eclairs

Choux Pastry
1/2 cup unsalted butter
2/3 cup water
1/3 cup all-purpose flour, sifted
2 eggs, beaten

Filling
3/4 cup whipping cream
1 tablespoon confectio ...

Raspberry Cream Puffs

Shells
1/2 cup water
1/4 cup margarine
1/2 cup all-purpose flour
2 eggs
1 teaspoon confectioners' sugar

Filling
2 cups Cool Whip
1/2 cup frozen ra ...

Pineapple Filling

1 (13 ounce) can crushed pineapple
1/4 cup granulated sugar
2 tablespoons cornstarch
2 tablespoons butter

Cook pineapple, sugar and cornstarch until thick. Add butter while ...

Popovers with Strawberry Butter

Strawberry Butter
1 pound (4 sticks) unsalted butter
3/4 cup strawberry preserves

Soften butter to room temperature. Using an electric mixer, whip in preserve ...

Fried Sweet Cinnamon Pillows

2 loaves bread dough, risen
1/2 to 1 cup granulated sugar
1 tablespoon cinnamon
1/2 to 1 stick butter
Oil for cooking

In a shaker mix together sugar and cinnam ...

Strawberry Cream Puffs

Cream Puffs
1 cup water
1/2 cup butter
1/4 teaspoon salt
4 eggs
1 cup flour

Filling
1 cup whipping cream
2 tablespoons confectioners' sugar
1 ...

Apricot Filling

1 pound dry apricots
3/4 cup granulated sugar
1/2 teaspoon cinnamon
1 cup drained, crushed pineapple (optional)

Cover apricots with water. Boil until soft. Drain and grind or use ...

Chocolate-Drizzled Baklava

8 ounces (2 baking bars) bittersweet chocolate
3 cups finely chopped walnuts
1/2 cup granulated sugar
1 teaspoon ground cinnamon
16 ounces frozen phyllo dough, thawed and ...

Chocolate Strawberry Turnover

5 ounces fine-quality bittersweet chocolate
2 teaspoons butter
1 cup fresh strawberries stem & leaves removed, and sliced.
2 tablespoons freshly grated orange zest ...

Strawberry Strips

1 frozen puff pastry strip (or make your own pastry)
2 teaspoons granulated sugar
1/2 recipe Pastry Cream
1 pint medium size strawberries
1/4 cup strawberry jelly
1 teaspoon gr ...