Brandied Fruit

This is an old recipe dating before use of brandied fruit made with "starter." It is delicious over vanilla ice cream and also makes a pretty holiday gift.

1 (16 ounce) can apric ...

Magic Shell Ice Cream Topping

1 (6 ounce) package chocolate chips
1/4 cup (1/2 stick) butter or margarine
1/4 cup vegetable oil

Melt chocolate chips and butter in a double boiler. Add oil and mix i ...

Angel Food Cake Sauce

3/4 cup granulated sugar
2 tablespoons cornstarch
2 eggs, beaten
Juice of 1 lemon
Juice of 1 orange
2 tablespoons flour in a little water
1 cup whipped cream

Mix s ...

Caramel Sauce

3 cups brown sugar, loosely packed
3 tablespoons flour
1/2 cup butter or margarine, melted
1 1/2 cups boiling water
2 teaspoons vanilla extract
1/2 cup chopped nuts, if desired

Strawberry-Peach Sauce

Serve over pound cake.

1 (10 ounce) package frozen strawberries in syrup, thawed
1/2 cup peach nectar
2 tablespoons peach brandy
1 tablespoon cornstarch
2 peaches, peel ...

Mango Strawberry Topping

Use this on angel food cake, pound cake, flan, ice cream....just about anything!

1 large mango
1 cup coarsely chopped fresh strawberries
2 tablespoons dark rum or rum extra ...

Floating Twinkies

These are also known as Undescended Twinkies...a super summer dessert!

1 (6 ounce) box orange Jell-O or 2 (3 ounce) boxes
1 cup boiling water
1/2 cup pineapple juice
1 quart ...

Hot Fudge Sauce

Source: Eagle Brand

For a sophisticated version of this classic ice-cream topper, add a splash of almond, coffee, mint or orange flavored liqueur. Treat friends to a holiday gift of this ...

Java Walnut Sauce

Serve over ice cream or cake.

2 cups granulated sugar
3 tablespoons instant coffee crystals
3 cups hot water
1/2 cup cold water
1/4 cup cornstarch
1 cup broken walnuts
...

Mandarin Banana Sauce

This is a great ice cream topper!

1 1/2 teaspoons butter
1 teaspoon finely chopped orange peel
Juice of one orange
1 tablespoon lemon juice
2 tablespoons granulated suga ...