Hot Fudge Sauce

Source: Eagle Brand

For a sophisticated version of this classic ice-cream topper, add a splash of almond, coffee, mint or orange flavored liqueur. Treat friends to a holiday gift of this ...

Brandied Fruit

This is an old recipe dating before use of brandied fruit made with "starter." It is delicious over vanilla ice cream and also makes a pretty holiday gift.

1 (16 ounce) can apric ...

Magic Shell Ice Cream Topping

1 (6 ounce) package chocolate chips
1/4 cup (1/2 stick) butter or margarine
1/4 cup vegetable oil

Melt chocolate chips and butter in a double boiler. Add oil and mix i ...

Rum-Raisin Sauce

Serve on ice cream, plain cake, bread pudding or rice pudding.

1/4 cup honey
3 tablespoons butter or margarine
Zest of 1 lemon
1 cup golden raisins
2 tablespoons lemon juice< ...

Peanut Butter Ice Cream Topping

1 cup firmly packed light brown sugar
4 tablespoons light Karo syrup
6 tablespoons milk
4 teaspoons butter
4 tablespoons peanut butter

Combine all ingredie ...

Chantilly Cream

1 cup cream
1 tablespoon granulated sugar or vanilla sugar
1 teaspoon vanilla extract

In a cold bowl and using cold beaters, whip cream, sugar and vanilla extract on high speed to m ...

Floating Twinkies

These are also known as Undescended Twinkies...a super summer dessert!

1 (6 ounce) box orange Jell-O or 2 (3 ounce) boxes
1 cup boiling water
1/2 cup pineapple juice
1 quart ...

Marshmallow Sauce

1 cup miniature marshmallows
2/3 cup light cream

Beat marshmallows with cream in a bowl set over a pan of hot water.

Peach Sauce

Use on angel food, butter or sponge cake, gingerbread, plain pudding or ice cream.

1 tablespoon tapioca
1/4 cup granulated sugar
Dash of salt
1 box frozen peaches
3/4 cup peach sy ...

Praline Sauce

This is good over ice cream.

1 cup firmly packed dark brown sugar
1/2 cup chopped pecans
3 tablespoons boiling water
2 teaspoons butter

Combine sugar, nuts, boiling water and ...