Strawberry Cheesecake Trifle

8 ounces cream cheese, softened
1 cup (8 ounce) sour cream
1/2 cup cold milk
1 (3.4 ounce) box instant vanilla pudding
1 large container Cool Whip, thawed
1 1/2 ...

Raspberry Truffle Trifle

16 servings

1 (7-inch) sponge or angel food cake
1/2 cup raspberry liqueur
1 cup whipping cream (Cool Whip can be substituted)

Custard
1 large and 1 small ...

Swiss Chocolate Trifle

1 small box pudding/pie filling mix
2 egg yolks
1 (18.25 ounce) box Swiss chocolate cake mix
1/2 cup rum
1 cup whipping cream
2 tablespoons granulated sugar
Maraschi ...

Raspberry Melba Trifle

1 sponge cake
8 ounces raspberry jam (or jelly)
1/2 cup Amaretto
1/2 cup slivered and toasted almonds
2 cups heavy cream, whipped with vanilla extract
1 pint fresh str ...

Raspberry Trifle

1 (16 ounce) pound cake, cut into
    18 slices or 2 (3 ounce) packages ladyfingers
2 small boxes instant vanilla pudding mix
1 (18 ounce) jar raspberry jam
1 1/2 pi ...

Raspberry Trifle with Rum Sauce

Source: Semi-Homemade by Sandra Lee

3 tablespoons butter
3/4 cup powdered sugar
3/4 teaspoon imitation rum extract
3 tablespoons water
1/2 cup raspb ...

Traditional Sherry Trifle

Serves 8-10

Base
8 trifle sponges
4 tablespoons raspberry jam
6 tablespoons sweet sherry
12 ounces (350 grams) frozen raspberries, partially thawed
2 o ...

Strawberry Cheesecake Trifle

2 to 2 1/2 quarts strawberries, sliced
2 to 3 tablespoons granulated sugar
1 to 3 tablespoons almond extract
16 ounces cream cheese, softened
1 cup sour cream
2 ...

Trifle with Strawberries and Caramel-Coated Bananas

Source: Bon App?tit, December 1997

16 servings

Cake
Nonstick vegetable oil spray
10 large eggs, room temperature
1 cup plus 4 t ...