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Gourmet Desserts Dessert Recipes frozen dessert
Buster Bar Dessert1/3 cup butter Fudge Sauce: Mix the 1/3 cup butter, evaporated milk, chocolate chips and confectioners' sugar in a saucepan. Boil for 8 minutes, stirring constantly. Add vanilla extract; let cool. Soften ice cream. Crush Oreo cookies and mix with the 1/2 cup melted butter. Layer in a 9 x 13-inch pan as follows: First layer: crushed Oreos Store in freezer until ready to serve. |
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